Nutrition

Frank King Thompson

Frank King Thompson is a Certified Nutritional Consultant, Holistic Nutritionist. He attended OklahomaStateUniversity for undergraduate studies in Psychology with an emphasis in laboratory research. He received Bachelor degree in Psychology from San DiegoStateUniversity in 1974. Frank did graduate studies at WashingtonUniversity in St. Louis, Missouri during the years of 1976 to 1977. He received his certification from the American Association of Nutritional Consultants in 2004. Frank lives in Fallbrook since 1985 and has worked with FallbrookSpineCenter for about 3 years.

The scientific method was a focus point during Frank’s education and it remains the centerpiece of his practice in the health and nutrition field. Specializing in the investigation of complex health conditions, Frank is a firm believer in spending the necessary time to identify and address the root of the problem. Laboratory diagnostics, historical studies, and careful clinical observation are valuable steps towards this goal. Although a more difficult approach than symptom amelioration, it is well worth the effort. Frank is an active medical researcher with emphasis on thyroid disorders and cancer, and have authored journal articles published both in the U.S. and U.K. With thousands of hours logged as a thyroid researcher, Frank is a resource for many physicians who desire to stay on the cutting edge of thyroid diagnostic and treatment protocols.